COLIN CHALLEN ON THE RECORD
Erika Yarrow talks politics with the Chair of the All-Party Parliamentary Climate Change Group. Read More

Erika Yarrow talks politics with the Chair of the All-Party Parliamentary Climate Change Group. Read More

Erika Yarrow talks to the Chair of the Environment Agency. Read More

Jonathon Porritt* on why environmentalists need to face up to the issue of population. Read More

Erika Yarrow talks to the renowned authority on climate change. Read More

Better planning is the proper response to a new public health crisis caused by poor environments says CIWEM Executive Director Nick Reeves. Read More

Erika Yarrow finds inspiration, energy and optimism amongst arts and ecology experts at the University of Falmouth. Read More

Erika Yarrow talks politics with the Chair of the All-Party Parliamentary Climate Change Group. Read More

Erika Yarrow talks to the Chair of the Environment Agency. Read More

Jonathon Porritt* on why environmentalists need to face up to the issue of population. Read More

Erika Yarrow talks to the renowned authority on climate change. Read More

Better planning is the proper response to a new public health crisis caused by poor environments says CIWEM Executive Director Nick Reeves. Read More

Erika Yarrow finds inspiration, energy and optimism amongst arts and ecology experts at the University of Falmouth. Read More
| GM FEEDS ONLY BIOTECH GIANTS | ||
| Edited by Administrator | |
| Wednesday, March 04, 2009 | |
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Friends of the Earth International has warned that biotech crops
are benefiting biotech food giants instead of small farmers and the
world's hungry population, which due to the food crisis is
projected to increase to 1.2 billion by the year 2025. The warning was issued in a new report released by Friends of the Earth International with hard facts about genetically modified crops grown today - facts that conflict dramatically with the hype concerning speculative future GM crops that may never materialise. The findings of the report support a comprehensive United Nations assessment of world agriculture, which concluded in 2008, among other things, that GM crops have very little potential to alleviate poverty and hunger. 'GM crops are all about feeding biotech giants, not the world's poor, said Nnimmo Bassey, Friends of the Earth Nigeria Executive Director and Friends of the Earth International Chair. He added: 'GM seeds and the pesticides used with them are much too expensive for Africa's small farmers. Those who promote this technology in developing countries are completely out of touch with reality.' The report explains how the rising grain prices behind the world food crisis have allowed biotech giants like Monsanto to increase dramatically the price of GM seeds and the chemicals they sell to farmers. Monsanto is the world's largest seed firm and has a near monopoly in the expensive 'traits' incorporated in GM seeds. GM seeds cost two to four times as much as conventional, non-biotech seeds. The company also markets Roundup, the world's biggest selling herbicide. The report also describes Monsanto's strategy of increasing sales of its Roundup herbicide by stacking its 'Roundup Ready' trait in nearly all the GM seeds it sells. 'Thanks largely to Monsanto, US farmers are facing dramatic increases in the price of GM seeds and the chemicals used with them,' said Bill Freese, Science Policy Analyst at the US-based Center for Food Safety and co-author of the report. He added: 'Farmers in any developing country that welcomes Monsanto and other biotech companies can expect the same fate - sharply rising seed and pesticide costs and a radical decline in the availability of conventional seeds.' Exploitation of the food crisis has been extremely profitable for Monsanto, as well as for grain trading giants like Cargill. Monsanto announced in January that its quarterly profit nearly tripled, and its net income (after taxes) is also projected to triple from $984 million (£701 million) to $2.96 billion (£2 billion) from 2007 to 2010. The great cost of GM seeds is not the only problem. The vast majority of GM crops are not grown by or destined for the world's poor, but rather are soybeans and corn used to feed animals, generate agrofuels or produce highly-processed food products, consumed mostly in rich countries. Nearly 90 percent of the global area planted to GM crops is found in just six countries with highly-industrialized, export-oriented agricultural sectors: the US, Canada, Argentina, Brazil, Paraguay and Uruguay. One country alone, the US, produces over 50 percent of the world's GM crops; the US, Argentina and Brazil together grow over 80 percent of all GM crops. The report claims that despite more than a decade of hype, the biotechnology industry has not introduced a single GM crop with increased yield, enhanced nutrition, drought-tolerance or salt-tolerance. Disease-resistant GM crops are practically non-existent. GM crops available today are best characterised by the overwhelming penetration of just one trait - herbicide tolerance - which is found in over 80 percent of all GM crops planted worldwide. Herbicide-tolerant GM crops have indisputably increased use of chemical pesticides. Meanwhile, the hype around biotech crops has obscured the huge potential of low-cost agroecological and organic techniques to increase food production and alleviate hunger in developing countries. The report mentions several such realities, such as 'push-pull' maize farming in east Africa. The enormously successful push-pull system controls weed and insect pests without chemicals, increases maize production, and raises the income of smallholder farmers. |
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| Wednesday, March 04, 2009 |